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Abbott’S Bakery ® Sourdough Grains And Seeds Bread E 500g

$8.55 each $1.71 per 100g

Description

Abbott’s Bakery® Gluten Free Sourdough Grains & Seeds Bread brings a gourmet twist to everyday meals. These soft, large gluten free slices are bursting with flavour from a special blend of grains and seeds, balanced by the mild sourdough taste. A sprinkle of poppy seeds on the crust adds a subtle crunch while tantalising your taste buds. Crafted with no artificial colours, flavours or preservatives, this loaf is endorsed by Coeliac Australia.

Key Features

• Gluten free

• No artificial colours, flavours or preservatives

• Made in Australia with at least 45% Australian ingredients

• Endorsed by Coeliac Australia

• Soft, flavourful gluten free sourdough bread

• Blend of seeds and grains for extra crunch and texture

Found in

IGA Sandstone Point aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
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